Corn Chowder 1/3 cup grated onion 2 tsp. margarine 14 oz. can pareve chicken broth 4 oz. can of whole corn 4 oz. can of cream style corn 1 cup skim milk pepper Sauté onion in margarine. Add chicken broth and bring to a boil. Simmer 15 minutes. Add corn and milk. Heat almost to the boiling point. Serves 4-6
1/3 cup grated onion 2 tsp. margarine 14 oz. can pareve chicken broth 4 oz. can of whole corn 4 oz. can of cream style corn 1 cup skim milk pepper
Sauté onion in margarine. Add chicken broth and bring to a boil. Simmer 15 minutes. Add corn and milk. Heat almost to the boiling point. Serves 4-6
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